Indian Yummy Rice

Ingredients:

– 1 cup cooked rice
– 2 tbsp roasted jeera powder
– 1 tbsp coriander powder
– 3 tbsp lemon juice
– 2 tbsp garam masala
– 2-3 green chillies split length wise
– ΒΌ green peas
– 5 curry leaves
– Mustard/Jeera for sesoning
– Chopped coriander leaves for garnishing
– Salt to taste



Directions:

– In a pan take 2 tbsp oil.
– When oil is hot add Mustard, jeera seeds and curry leaves fry for second.
– Put green chillies fry till done.
– Add rice and peas. Fry nicely so that oil is coated over all grains
– Add garam masala powder, lemon juice and salt. Mix well.
– Then finally add Jeera powder fry nicely.
– Garnish with chopped coriander.
– Ready to serve hot.


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